Dec
3
Fri
Holi-Dazed @ Robinson Film Center
Dec 3 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Believe Lights the Night @ Shreveport Aquarium
Dec 3 @ 5:15 pm – Dec 4 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Dec
4
Sat
Holi-Dazed @ Robinson Film Center
Dec 4 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Believe Lights the Night @ Shreveport Aquarium
Dec 4 @ 5:15 pm – Dec 5 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Dec
5
Sun
Holi-Dazed @ Robinson Film Center
Dec 5 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
6
Mon
Holi-Dazed @ Robinson Film Center
Dec 6 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
7
Tue
Holi-Dazed @ Robinson Film Center
Dec 7 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
8
Wed
Holi-Dazed @ Robinson Film Center
Dec 8 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
9
Thu
Holi-Dazed @ Robinson Film Center
Dec 9 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
10
Fri
Holi-Dazed @ Robinson Film Center
Dec 10 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Believe Lights the Night @ Shreveport Aquarium
Dec 10 @ 5:15 pm – Dec 11 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Dec
11
Sat
Holi-Dazed @ Robinson Film Center
Dec 11 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Shreveport Family Christmas Parade and Festival @ Clyde Fant Parkway
Dec 11 @ 3:00 pm – 10:00 pm
G.E.Y.A. and friends will be hosting The Shreveport Family Festival, to be held on Saturday December 11, 2021. Join us for live music, food, games, competitions and more!! Our purpose for this event is to reestablish family traditions and community connections, all while promoting unity and love throughout Shreveport areas.
This 3 part Family Holiday Experience consists of our:
Family Time: 3pm-5pm
*Kid Zone
*Ornament decorating
*Family Gingerbread house competition
*Lick the Pot Gumbeaux Cook Off
*Holiday Pop Up Shop
Christmas Parade: 5pm-6pm
*Parade route starts at Caddo/Commerce travels down Commerce to Festival Plaza then ends at Riverview park
Music Festival: 6pm-10pm
*Live children and adult local entertainment
*Fireworks at 9pm
Believe Lights the Night @ Shreveport Aquarium
Dec 11 @ 5:15 pm – Dec 12 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Lightwire Theater’s “A Very Electric Christmas” @ Shreveport Municipal Auditorium
Dec 11 @ 6:30 pm – 10:00 pm

Runner’s up on America’s Got Talent – Lightwire Theater’s A Very Electric Christmas is coming to the Shreveport Municipal Auditorium on December 11, 2021. Follow the story of a young bird, named Max and his family, as they begin their journey south for the winter. When Max gets blown off course and ends up at the North Pole…his adventure begins! Dancing toy soldiers, caroling worms and performing poinsettias’, light up the stage in Lightwire Theater’s A Very Electric Christmas. Audiences of all ages will treasure this magical and captivating tale of family, friendship and hope set to timeless holiday hits, including Nat King Cole, Mariah Carey and Tchaikovsky. Lightwire Theater is internationally recognized for their electroluminescent artistry, poignant story telling and performs in complete darkness. Brighten your holidays this season with Lightwire Theater’s A Very Electric Christmas.

Dec
12
Sun
Holi-Dazed @ Robinson Film Center
Dec 12 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
13
Mon
Holi-Dazed @ Robinson Film Center
Dec 13 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
14
Tue
Holi-Dazed @ Robinson Film Center
Dec 14 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
15
Wed
Holi-Dazed @ Robinson Film Center
Dec 15 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
16
Thu
Holi-Dazed @ Robinson Film Center
Dec 16 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Downtown Christmas Run @ Rhino Coffee
Dec 16 @ 7:00 pm – 9:00 pm
The Sportspectrum Tradition that will get everyone in the Christmas Spirit!! Our unique 3 loop course (3.1 miles) takes you through, past, and amongst tens of thousands of Christmas Lights lining the course, lots of Christmas decorations, more Christmas music, & elves running amuck. Come out and join us for a HO HO HO good time!!!
Again this year Sportspectrum is partnering with Operation Santa Claus and will be collecting toys and donations during packet pick up and on race day. Please help us brighten the lives of some of those children who are less fortunate and donate a *new toy or make a monetary donation to Operation Santa Claus.
Entry Fee: Early Registration thru December 5— $22.00.
Late Registration December 6 – December 10 – $27.00.
Late, Late Registration December 11-15 will be $32.00.
Race Day Dec. 16th entry fee will be $42.00.
Packet Pick-up: Saturday, December 11th from 10:00 am – 5:00 pm,
Sunday, December 12th from 1:00 pm – 5:00 pm,
Monday, December 14th thru Wednesday December 15th from 10:00 a.m.—6:00 p.m.,
Thursday, December 16th at Sportspectrum from 10:00 am—2:00 pm—then at the race site starting at 5:00 pm (next to Rhino Coffee downtown)
All race packets not picked up by the start of the race will be given to volunteers, no refunds, no packets held after the race.
Awards: Overall winners and runner-up male and female for the 3.1 mile run will receive a $150 and $75.00 gift certificates, respectively to Sportspectrum.
1st & 2nd Male & Female age group winners will receive special prizes in the following age group categories:
14-under, 15-19, 20-24, 25-29, 30-34, 35-39, 40-44, 45-49, 50-54, 55-59,60-64, 65-69, 70+
Dec
17
Fri
Holi-Dazed @ Robinson Film Center
Dec 17 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Believe Lights the Night @ Shreveport Aquarium
Dec 17 @ 5:15 pm – Dec 18 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Dec
18
Sat
Holi-Dazed @ Robinson Film Center
Dec 18 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Believe Lights the Night @ Shreveport Aquarium
Dec 18 @ 5:15 pm – Dec 19 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Dec
19
Sun
Holi-Dazed @ Robinson Film Center
Dec 19 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Believe Lights the Night @ Shreveport Aquarium
Dec 19 @ 5:15 pm – Dec 20 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Dec
20
Mon
Holi-Dazed @ Robinson Film Center
Dec 20 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Believe Lights the Night @ Shreveport Aquarium
Dec 20 @ 5:15 pm – Dec 21 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Dec
21
Tue
Holi-Dazed @ Robinson Film Center
Dec 21 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Believe Lights the Night @ Shreveport Aquarium
Dec 21 @ 5:15 pm – Dec 22 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Dec
22
Wed
Holi-Dazed @ Robinson Film Center
Dec 22 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Believe Lights the Night @ Shreveport Aquarium
Dec 22 @ 5:15 pm – Dec 23 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Dec
23
Thu
Holi-Dazed @ Robinson Film Center
Dec 23 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Believe Lights the Night @ Shreveport Aquarium
Dec 23 @ 5:15 pm – Dec 24 @ 9:30 pm

Be immersed in the biggest, brightest, most beautifully decorated and magical places in town!

BELIEVE Lights the Night!

Nov. 26 & 27 | Dec. 3 & 4, 10 & 11, 17 – 23 | 5:15 – 9:30 p.m. (last entry 8:15 p.m.)

Are you on Santa’s naughty or nice list this year? Come find out! Create enough Christmas magic with a motion-activated wand to make it onto the nice list. Your magical Christmas wand can turn on lights, make music, create reindeer footprints, jingle bells and so much more!

Join our magical cast of costumed holiday characters each evening including the big guy himself, Santa!

  • Enter through our gingerbread lobby to pick up your magic motion-activated wand and then venture through stocking central, reindeer stables, a star factory and many more interactive exhibits within the aquarium!

  • Find Christmas surprises around every corner. Who will YOU see when you BELIEVE? Will you sing with an elf, craft with the Ice Princess, have cookies with Mrs. Claus?

  • Tour the beautiful Christmas Tree Lane where local businesses have decorated beautiful Christmas trees and vote for your favorite tree

  • Enjoy free delicious cookies and hot cocoa

  • Visit our ornament station to make a take home craft

  • Meet up with Santa in his workshop for a special photo opp

  • Keep your wand as a special gift

Get festive! Wear your Christmas jammies or sweaters on this unforgettable journey that will make you BELIEVE in the magic of Christmas!

$30 nonmembers, $20 members for ages 2 and over

(no charge for non-participating babies 0-1 yrs if no wand/photo with Santa is desired)

Pre-sale tickets are only available for members through Oct. 31 and will open up to the general public on Nov. 1.

Members, use $10 discount code found in Members Only enewsletter. Discount is for current members only, members cannot buy tickets for nonmembers. Memberships will be checked in advance and if found to be nonvalid, tickets will be canceled and refunded.

Dec
24
Fri
Holi-Dazed @ Robinson Film Center
Dec 24 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
25
Sat
Holi-Dazed @ Robinson Film Center
Dec 25 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
26
Sun
Holi-Dazed @ Robinson Film Center
Dec 26 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
27
Mon
Holi-Dazed @ Robinson Film Center
Dec 27 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
28
Tue
Holi-Dazed @ Robinson Film Center
Dec 28 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
29
Wed
Holi-Dazed @ Robinson Film Center
Dec 29 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
30
Thu
Holi-Dazed @ Robinson Film Center
Dec 30 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Dec
31
Fri
Holi-Dazed @ Robinson Film Center
Dec 31 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Jan
1
Sat
Holi-Dazed @ Robinson Film Center
Jan 1 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Jan
2
Sun
Holi-Dazed @ Robinson Film Center
Jan 2 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Jan
3
Mon
Holi-Dazed @ Robinson Film Center
Jan 3 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Jan
4
Tue
Holi-Dazed @ Robinson Film Center
Jan 4 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Jan
5
Wed
Holi-Dazed @ Robinson Film Center
Jan 5 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Jan
6
Thu
Holi-Dazed @ Robinson Film Center
Jan 6 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Jan
7
Fri
Holi-Dazed @ Robinson Film Center
Jan 7 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.
Jan
8
Sat
Holi-Dazed @ Robinson Film Center
Jan 8 @ 11:00 am – 9:00 pm
What’s new and red, green, pink, orange, and blue? It’s Holi-dazed! at Robinson Film Center in downtown Shreveport. This new holiday pop-up installation and special event concept will transform Robinson Film Center’s Abby Singer’s Bistro into a smorgasbord of sights, sounds, smells and tastes of the holiday season debuting November 26.
Conceived by Downtown Shreveport Unlimited/Mudbug Madness, C&C Mercantile and Lighting, and Apex Communications and Events as a way to promote downtown as the fun place to come during the holiday season, this special six-week event also helps support Louisiana’s only independent art-house movie theater. Decorated from top to bottom in RFC’s lobby and upstairs in Abby Singer’s Bistro, this special event will feature hundreds of strands of multi-colored lights along with specialty oversized holiday props and fixtures created by Derek Simmons and Lauren Ross Simmons of C&C Mercantile and Lighting.
RFC’s Chef Tootie Morrison has created a specialty menu of hand-crafted cocktails and delicious appetizers that will include some holiday-favorite flavors. Guests can choose to sip on the Christmas Wreath with Deep Eddy’s Ruby Red grapefruit vodka, rosemary simple syrup and triple sec garnished with a grapefruit slice and fresh rosemary; the Poinsettia with Bread and Butter Prosecco, Cointreau and cranberry juice garnished with fresh cranberry and a twist of orange; or the Lady Bailey with Bailey’s Irish Cream coffee liqueur and half and half, topped with whipped cream, fresh nutmeg and a lady finger cookie.
Perfectly complementing the cocktails are the Holi-dazed! appetizers featuring Marinated Crab Claws, jumbo crab claws marinated in house marinade garnished with lemon slices and smoked paprika; Cranberry-Glazed Meatballs, turkey meatballs with cranberry glaze and ground sage served with crostini; and Filet Focaccia, grilled filet with horseradish cream sauce over fresh baked rosemary focaccia garnished with roasted cherry tomatoes and a rosemary sprig.