601 Clyde Fant Parkway
Shreveport
LA
ROCKETS OVER THE RED VIP DINNER
Saturday, Nov. 26
Guest Chef Lance McWhorter of Culture ETX
Lance McWhorter is the Executive Chef & Owner of Culture ETX in Tyler, TX.
Chef Lance was the 2021 winner of the Texas Bucket List’s “Bite of the Season”, the reigning ‘Prince of Pork’ of the Dallas heritage pork cooking competition Cochon 555, and a contestant from Food Network’s Chopped.
MENU
Dressed greens & hazelnut salad
Smoked beef short rib with mushroom Demi glacé
Fire braised lamb w/red beans & rice
Roasted root vegetables & fall squash
Bread pudding with berry compote
Tickets are $80, includes one glass of champagne
Free Valet Parking begins at 5 pm so you can enjoy the tree lighting next door.
Bar opens at 6 p.m., Firework/bridge lightshow at 7 p.m., Dinner served at 7:30 p.m
Come early for the tree lighting at 5:30 right next door at Riverview Park with live entertainment from The Good News.