You’re Invited! Hop on over and join us for a delicious Easter Brunch experience! Our chef-curated brunch menu will be paired with live music, complimentary champagne, handcrafted speciality cocktails and a special guest appearance by the Easter bunny himself! Whether you’re toasting with bubbles, savoring brunch favorites, or swaying to the sounds of live entertainment, this event promises a warm and memorable atmosphere! Reservations are highly recommended (318) 698-0525.
Price: Plus Tax & Gratuity Adults – $69.95 Seniors/Military (with ID) – $62.95 Children (6 Years – 11 Years – $29.95 Children 5 Years or Younger – Free
Menu: Brunch Items Creole Style Eggs Crawfish Hash with Poached Eggs Black Pepper Crusted Bacon Pork Sausage French Toast with Peach Compote Pancakes with Whipped Blueberry crème Southern Creamy Grits Oatmeal
Made to Order Omelet Station Tomatoes | onions | peppers | jalapenos | mushroom confit | spinach | bacon | sausage | ham | cheddar cheese | goat cheese feta cheese | house made voodoo salsa
Cheese & Charcuterie Display
Composed Salad Station Deviled Eggs Creole Potato Salad French Onion Orzo Salad Shreveport Cajun Broccoli & Gouda Salad
Build Your Own Salad Bar Grilled chicken | diced ham | green peas | spinach | romaine | spring mix | onions | braised tomatoes | cucumbers | shredded cheese | assorted dressings
Cold Seafood Bar Spicy Shrimp Cocktail Crab Claws Seafood Ceviche Shots Peel n Eat Shrimp
Carving Station Prime Rib – smoked with her infused demi Honey Glazed Ham – pineapple compote Rosemary Baked Chicken – natural au jus
House Made Sides Grilled Asparagus | Baby Carrots | Chipotle Cream Corn | Garlic Mashed Potatoes | Mac n Cheese | Candied Yams | Southern Style Green Beans | Roasted Brussel Sprouts