416 Travis Street
Ste. 1500 Shreveport
Come and enjoy an exquisite Thanksgiving Buffet prepared by our Executive Chef Wesley Douglas and his team.
Our buffet will feature roasted, smoked and cajun fried turkey, honey glazed ham, & beef medallions with a cranberry port wine reduction followed with all your incredible and traditional sides.
There will be a fresh seasonal salad & seafood bar with locally sourced produce. Of course you cannot forget our Sweet Ending Desserts created by our Pastry Chef, Sarah Kalnasy, including the all time favorite pumpkin cheesecake.
Children 6-12: $17.95++
Children 5 and under are free
Valet parking will be available
Reservations can be made until Tuesday, November 26th at 4:00pm by calling Deana at 318.425.4251
THIS IS A MEMBER ONLY EVENT